Cacao bites are extremely addicting and are sure to satisfy anyone’s snack craving. Try them for yourself, I guarantee you won’t be disappointed.
INGREDIENTS:
White chocolate
- 1 cup of cacao butter
- 1/2 cup of raw soaked cashews
- 1/2 organic maple syrup
- 1/2 tsp of vanilla
- 1 tbsp of water
- 1 scoop collagen powder
Chocolate:
- 1 cup of coconut oil
- 3/4 cup of cacao powder
- 2 tbsp maple syrup
- 1 scoop collagen powder
Directions:
1. Mix coconut oil, cacao powder, maple syrup, and collagen powder together and place in a flat dish. Refrigerate until it hardens.
2. Drain the soaked cashews and place them into a blender with all white chocolate ingredients, excluding the butter. Blend until smooth.
3. Melt the butter with a double boiling method.
4. Once cooled, add it to the white chocolate ingredients. Blend until smooth.
5. Add the white chocolate mixture to the top of the frozen chocolate layer. Refrigerate up to an hour and then store in the freezer.
ENJOY!!